Simple Savory & Satisfying
A gamer, a writer, two food lovers . . .
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Friday, May 18, 2012
Cream Cheese Rangoons
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Today is Day 2 of my wonton appetizer recipes. Yesterday I shared my homemade pizza rolls . And now I'll show you my cream cheese rangoo...
Thursday, May 17, 2012
Homemade Pizza Rolls
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There have been a package of wonton wrappers sitting in the fridge for about two weeks now. At first I thought I was going to use them to m...
Chocolate-Hazelnut Ravioli
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I've already shared the homemade pizza roll and cream cheese rangoon recipes with you. Finally, here is the dessert appetizer, the cho...
Chocolate-Hazelnut Spread
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I would love to tell you that this homemade chocolate-hazelnut spread taste just like Nutella, but it's been so many years since I'v...
Wednesday, May 16, 2012
Sausage and Bean Casserole
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I just have to say it again: I love all that liquor, wine, and beer does to food, whether I'm making a dessert like Bailey's cu...
Thursday, May 3, 2012
Toasted Ravioli
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No more boiled ravioli for us. I'm not normally one to fry foods (unless I'm appeasing Eric), but these toasted ravioli are absolute...
Buttermilk Substitute
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Buttermilk is great for baking pancakes, donuts, breads, cakes, rolls, and so on. It adds complexity to the taste, produces light and fluffy...
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