4 cups cranberry juice (not cocktail juice)
the juice of 1 orange
1/8 to 1/4 cup honey (depending how sweet you like it. I prefer tarter)
4 teaspoons Aspen Mulling Cider Spices
Add all the ingredients to a stock pot and warm over medium-low heat for approximately 20 minutes, stirring occasionally. Serve warm.
Even Eric who doesn't normally enjoy warm beverages couldn't believe how good this was. And when I'm craving something sweet that will warm me up, I finally have something other than hot chocolate to drink (I still love my homemade hot chocolate though!).
2012 Christmas Baking List
Christmas Kiss Cookies
Cornflake Wreath Cookies
Candied Citrus Peels
Christmas Candy Corn
Homemade Chocolate-Covered Cherries
Sea Salt Nutella Fudge
Peanut Butter Fudge
Check out last year's baking list!