Crockpot: Lemon Pepper Chicken

Lemon Pepper seasoning has become one of my favorite seasonings over the last year. Try it on corn; just trust me, it's delicious. I even have Eric hooked on it. I already have a hobo meal lemon pepper chicken; it was inevitable that I'd come up with a Crockpot lemon pepper chicken. So moist, so full of flavor. I actually wish I had made more so I had leftovers to eat.

Ingredients:
4 boneless, skinless chicken breasts (thawed or frozen)
3 tablespoons lemon pepper seasoning
1/4 cup lemon juice

Directions:
Spray Crockpot with cooking spray (this simply makes cleaning it easier). Add chicken breasts. Pour lemon juice over them then sprinkle with seasoning.

Set Crockpot to Low and cook 6 to 8 hours or set to High and cook 5 to 7 hours.

Enjoy!

~Krissy

More Chicken Recipes:
Parmesan-Seared Chicken
Parmesan Chicken Casserole
Pesto Chicken Lasagna with Artichokes and Fire-Roasted Tomatoes
Pizza Inspired Chicken 
Potless Chicken Pot Pies
Provincial Chicken
Southwest Chicken Panini Sandwich
Spicy Bacon-Wrapped Chicken
Spinach and Cheese Stuffed Chicken