Ingredients:
3 slices of sandwich bread
2 tablespoons olive oil
1/2 teaspoon ground sage
1/4 teaspoon pumpkin pie spice
Directions:
Preheat oven to 350 degrees. Grease a cookie sheet with cooking spray.
Cut bread into 1-inch squares. Toss bread with olive oil and spices. Spread the bread into a single layer on the cookie sheet.
Bake 14 to 16 minutes or until croutons are brown and crisp. Flip half way through baking.
Store in an airtight container.
Pumpkin Soup with Sage Croutons and Bacon |
Enjoy!
~Krissy
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