Eric thought I was a little nuts when I told him I was going to use chicken nuggets to make a casserole. But after one bite, he was convinced. This casserole is so full of flavor. And you can easily change it up just by switching out the sauce. Swap out the spaghetti sauce for BBQ sauce or ranch dressing. Or change it up by playing with different cheeses. A whole new world of chicken nuggets has just opened up.
Recipe adapted from here.
12 frozen chicken nuggets
1/3 cup Parmesan, grated
1 cup your favorite spaghetti sauce
2/3 cup mozzarella, shredded
1 teaspoon Italian seasoning
Preheat over to 350 degrees. Grease an 8x8-inch baking dish with cooking spray.
Place the chicken nuggets in a single layer in the pan. Sprinkle with Parmesan. Spread the spaghetti sauce over the chicken nuggets. Toss mozzarella and Italian seasoning together then sprinkle on top of the casserole.
Bake for 30 to 35 minutes.
More Chicken Recipes:
Southwest Chicken Panini Sandwich
Spicy Bacon-Wrapped Chicken
Spinach and Cheese Stuffed Chicken
Tomato and Artichoke Chicken
The Ultimate Comfort Food Casserole
Zesty Shredded Chicken (Crockpot)