Recipe adapted from here.
Ingredients:
Cake
4 tablespoons flour
1/4 teaspoon baking powder
1 1/2 tablespoon sugar
2 tablespoons pumpkin puree
2 tablespoon milk
1 tablespoon vegetable oil
pinch of salt
1/4 teaspoon cinnamon
Frosting
1 ounce cream cheese, softened
1/2 tablespoon powdered sugar
Directions:
Cake
Spray the inside of a mug with cooking spray. Add all the ingredients in the mug and mix until well combined. Microwave for 50 to 60 seconds or until the cake is set in the middle. Each microwave works a little different so start at 50 seconds and slowly increase from there.
While cake cools, make the frosting.
Frosting
In a small bowl, combine cream cheese and powder sugar. Place on top of pumpkin mug cake.
Enjoy!
~Krissy
More Mug Recipes:
3-Ingredient Gluten-Free Mug Cake
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Chocolate Chip Cookie in a Mug!
Chocolate Chip Cookie Dough Mug Cake
Chocolate-Hazelnut Mug Cake
Chocolate Peanut Butter Mug Cake
Fluffernutter Mug Cake
French Toast in a Mug
Quiche in a Mug
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